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Cardamom Oil

Essential Oil
EAN Number: 4897085741456
15 reviews
Smells really like original green cardamom seeds
Fresh cardamom in a bottle
Great product
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Cardamom Oil
Essential Oil
Product Details

Cardamom essential oil is used for its aromatic properties. Cardamom oil blends well with different types of oils including citrus, spicy and woody. When inhaled, cardamom essential oil has an uplifting feeling that energizes the body.

  • It is used as an air freshener.
  • Cardamom essential oil has a warm, spicy, and refreshing aroma that can help with aromatherapy.
  • Cardamom essential oil can be used as a flavoring agent in cooking.
  • Cardamom essential oil can be used as a natural air freshener. You can add a few drops of the oil to a diffuser or mix it with water in a spray bottle and use it to freshen up any room.
  • Cardamom essential oil is an excellent natural cleaning agent.
  • Cardamom spice can be used in cooking to add a warm and slightly sweet flavor to various dishes.
Main Constituents

8-cineole, alpha-terpinyl acetate, Linalyl acetate, sabinene, and beta-linalool.

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How To Use Cardamom Essential oil

The therapeutic effects of cardamom essential oil are many. Here a few to check out:


Cardamom Essential Oil Uses

Whether you want to keep your digestive system healthy, strengthen your neurological system, or even improve your personal relationships, cardamom can help. Let us look at some examples:

Cardamom Essential oil Blends With

Cardamom Essential oil Blends With

Cardamom essential oil blends well with ylang ylang, clove, sandalwood, vetiver, ginger and cinnamon essential oils. It also blends well with all citrus essential oils.

Cardamom Oil Extracted

Cardamom Oil Extracted

The unripe seeds of the plant Cardamom or Elettaria Cardamomum are used to extract the cardamom oil. The process of extraction is called steam distillation. Cardamom essential oil is produced by steam distillation from the fruit's seeds, which are harvested right before they ripen. The yield ranges from 1 to 5%. The volatile elements of spices are extracted using steam distillation.

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